THE 'PEAR-FECT' QUESADILLA
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Quesadillas are a versatile and delicious treat that is sure to please kids and adults alike. With their warm, gooey cheese and crispy tortillas, they are a satisfying snack or light meal. And when you add in the sweetness and juiciness of pears, you have a culinary masterpiece that is both nutritious and flavorful.
Pear-fect quesadillas are not only delicious, but they are also a healthy snack or light meal. Pears are a good source of fiber and vitamin C, while the cheese provides protein and calcium. The walnuts add healthy fats and omega-3 fatty acids.
So next time you’re looking for a kid-friendly snack or light meal, try these pear-fect quesadillas. They are sure to please even the pickiest eaters!
The Pear-fect Quesadilla: A Wholesome and Delicious Choice
Here’s a fun and easy recipe for a kid-friendly twist on the classic quesadilla. That's right, we're talking about The Pear-fect Quesadilla! With sweet, juicy pears and savory melted cheese, this dish is sure to be a hit with the little ones. It's a snap to make and is packed with nutrients, fiber and flavor. So let’s get started and follow along below!
Equipment
- Large saute pan or skillet
- Nonstick spray or butter
- Cheese grater
- Food Processor
Ingredients
- 1 Tablespoon Honey
- ¼ cup Sour Cream
- 2 medium ripe pears cubed or diced
- 1/2 cup shredded Monterey Jack cheese
- 1/4 cup pureed pistachios or any nut you have on hand
- 2 flour tortillas any brand will do, but if you have smaller ones, then double the quantity
Instructions
- Mix together the sour cream and honey and set aside.
- Puree the pistachios in the food processor. If you want a smoother texture, add some pear or honey to add a little bit of liquid.
- Heat a large skillet over medium heat.
- Place one tortilla in the skillet and allow a couple of minutes to heat up.
- Using a spatula or tongs to flip the tortilla and spread the pistachio mixture over it.
- Layer the pears and the cheese, and place the 2nd tortilla over it. Cook for 2-3 minutes until the cheese is melted and the tortilla is golden brown on the underside.
- Using a large spatula, flip it over and turn off the heat. Allow to sit in the pan for 2-3 minutes or until brown on the other side.
- Cut the quesadilla into wedges and serve warm.
Notes
Notes & Tips:
- For a sweeter quesadilla, add honey or pureed pear to the pistachio mixture.
- For a spicier quesadilla, add a pinch of red pepper flakes or spicy taco seasoning.
- Get kids involved in the kitchen by letting them help you spread the cheese mixture on the tortillas.
- Chocolate Pear Quesadillas: Add a few chocolate chips to the pear mixture before cooking.
- Peanut Butter Pear Quesadillas: Add a dollop of peanut butter to the pear mixture before cooking.
- Caramel Pear Quesadillas: Drizzle caramel sauce over the cooked quesadillas.
