2-INGREDIENT
BERRY FLUFF

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Pancakes are a delicious and versatile breakfast food that can be enjoyed by people of all ages. However, they can sometimes be a bit plain on their own. So let’s create a dreamy and unforgettable topping together – watch out whipped cream!

 

There are endless possibilities when it comes to pancake toppings, but one of my favorites is this 2-ingredient berry fluff. It’s made with just marshmallow fluff and pureed berries, and it’s the perfect way to add a touch of sweetness and creaminess to your pancakes. 

This berry fluff is also incredibly easy to make. Simply puree your favorite berries in a blender or food processor, then fold in the marshmallow fluff. That’s it! You’re done.

 

Once your berry fluff is made, generously dollop it on top of your pancakes and enjoy. You can also use it to top waffles, French toast, or even ice cream.

Here are a few pancake dessert ideas that you can use the berry fluff to create:

 

– Pancake Sundae: Top your pancakes with berry fluff, whipped cream, chocolate chips, and nuts.

– Pancake Cake: Layer pancakes with berry fluff, frosting, and fresh fruit.

– Pancake Trifle: Layer pancakes, berry fluff, and yogurt in a trifle bowl.

– Pancake Ice Cream Sandwiches: Scoop berry fluff between two pancakes and freeze for a delicious and refreshing treat.

– Pancake Kabobs: Thread pancakes, fresh fruit, and berry fluff onto skewers.

 

No matter how you use it, this 2-ingredient berry fluff is a delicious and easy way to add a touch of sweetness and creaminess to your pancakes.

2-Ingredient Berry Fluff

Pancakes are a delicious and versatile breakfast food that can be enjoyed by people of all ages. However, they can sometimes be a bit plain on their own. So let’s create a dreamy and unforgettable topping together - watch out whipped cream!
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Dessert, sauce
Cuisine American
Servings 1 tbsp
Calories 95 kcal

Ingredients
  

  • 1/4 cup frozen blueberries crushed and keep the juice to crush with
  • 1 jar of marshmallow fluff

Instructions
 

  • Puree the blueberries in the food processor
  • Fold the fluff into the berries gently so as to not deflate the fluff.
  • Add the blueberry reserved juice as needed.
  • Top your pancakes and serve!

Notes

Here are a few tips for making the perfect berry fluff:
  • Use fresh or frozen berries for the best flavor.
  • If you're using frozen berries, thaw them completely before pureeing them.
  • If the berry fluff is too thick, add a little of the juice.
  • For a fun twist, try adding different spices to the berry fluff, such as cinnamon, nutmeg, or ginger.
Other Toppings Ideas to Pair:
  • Warmed nutella
  • Maple syrup
  • White, milk or dark chocolate chips
  • Toasted Coconut
  • Sprinkles!
Bonus tip: You can also use this berry fluff as a frosting for cakes, cupcakes, or cookies.
Keyword pancake dessert ideas, pancake syrup recipes, pancake topping ideas
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