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Peanut Dipping Sauce

This delicious and versatile peanut dipping sauce is perfect for adding a burst of flavor to your favorite dishes. Made with creamy peanut butter, soy sauce, and a hint of lime, it's both sweet and tangy. Whether you're dipping fresh veggies, drizzling it over spring rolls, or pairing it with grilled chicken, this quick and easy sauce is sure to become a staple in your kitchen.
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Prep Time 10 minutes
Total Time 10 minutes
Course anytime, Appetizer, dinner, lunch, Snack
Cuisine American, Asian
Servings 2 Servings
Calories 198 kcal

Ingredients
  

  • 3 tablespoons PB2 Powder or Peanut Butter
  • 1.5 tablespoons soy or shoyu sauce
  • 1.5 tablespoons water additional water to thin out as needed
  • 1 teaspoon rice vinegar
  • 1 teaspoon lime juice to taste
  • 1 tablespoon cilantro minced
  • 1/2 teaspoon Sriracha or chili flakes optional

Instructions
 

  • Combine all ingredients in a bowl and mix.
  • Add water 1 tablespoon at a time, if needed, to create a more runny consistency.
  • Serve with spring rolls, veggies, or your preferred dipping food you prefer and enjoy!
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